Rendang Ikan Teri
Net Weight: jumlah sajian perkemesan 75 gr
Material Content: ikan teri bilis asam, santan, cabai, bawang, daun kunyit, garam
Variant / Flavor: Rendang Ikan Teri memiliki cita rasa gurih, pedas, dan kaya rempah khas Nusantara. Ukuran ikan teri yang kecil membuat bumbunya meresap sempurna hingga ke dalam. Teksturnya renyah di luar namun tetap empuk di dalam, dengan sentuhan rasa smokey dan rempah yang menggoda. Cocok untuk dinikmati dengan nasi hangat atau sebagai camilan gurih.
THE BEST LOCAL FLAVOR
Makacha's Anchovy Rendang is made from 100% natural anchovies with no additives. Convenient and ready to eat, it's perfect as a side dish, topping, gift, pantry stock, and more.
MSME Profile
Makacha Bakery comes from the word Mak Acha who is here to help mothers choose family snacks through cakes and bread that we produce fresh every day. We have the concept of Halal, Tasty, Quality but still Affordable. With our main product, Kemojo, Makacha is participating in preserving one of the Riau Malay cultures with #BudayaMakanKemojo. We developed kemojo into Bite-sized to make it easier to consume and luxury packaging that is easy to carry anywhere. With an average product durability of up to 5 days, making Makacha one of the choices by the Indonesian people. Makacha is ready to preserve culture & people through Kemojo