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Indonesian Snacks

Bebek Cabe Hijau

Rp 110,000

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Product Description :

Net Weight: 750 gr
Material Content: Bebek, cabai hijau, bawang merah, bawang putih, dll
Variant / Flavor: Original

Uniadek Green Chili Duck – West Sumatra’s Spicy Specialty!
A traditional dish from Ngarai Sianok, Bukittinggi, made with tender duck meat cooked in green chili (lado mudo) and authentic Minang spices.
No MSG & preservatives
HALAL certified (MUI)
Fresh, spicy, and savory flavor
Lasts up to 6 months (vacuum-packed & sterilized)

Perfect for lovers of bold and spicy Indonesian flavors!

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RENDANG UNIADEK Sumatra Barat

MSME Profile

Rendang Uniadek Rendang Uniadek offers authentic West Sumatran rendang, especially from Bukittinggi, known for its rich, dark color and deep flavor developed through a traditional 13–14 hour cooking process. We serve a variety of regional specialties such as Beef Rendang, Lung Rendang, Shredded Beef, Eel Rendang (Batusangkar), Lokan Rendang (Pesisir Selatan), and Green Chili Duck (Bukittinggi). With its bold taste, attractive packaging, and shelf life of up to 6 months, Rendang Uniadek is a perfect culinary souvenir from Minangkabau.

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