Aneka Bolu Batik Syabina
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Variant / Flavor: strawberry, blueberry, coklat, buttercream meses, buttercream keju, hazelnut crunchy, cheese crunchy,
Bolu Batik is a rolled sponge cake made from high-quality, halal-certified ingredients, created to highlight and preserve the Indonesian cultural heritage of batik as a symbol of national identity.
Bolu Batik is produced and available for order in various batik patterns representing different regions across Indonesia. Each cake is made in a pan measuring 26 cm in length, 9 cm in width, and 8 cm in height.
MSME Profile
CV Syabina Berkah Sejahtera was established on November 30, 2019, but began operations in early 2020. Since 2022, we have had a production kitchen separate from the household kitchen, with the owner, Selamet Ibrohim, serving as the President Director and overseeing marketing. CV Syabina Berkah Sejahtera produces a variety of products, including various batik brownies and other types of cakes. The Syabina brand also produces a variety of sambal under the Ceu'meti brand, pasta products under the Maksa Pasta brand, fish processed into frozen food under the Panglima Frozen brand, and lastly, we produce a variety of healthy gluten-free snacks under the MakJurig brand, Original Cheese Macaroni.