Teriku

TERI untuk AnakKU (TERIKU) was born from a mother’s concern to provide her child with nutritious fish without the struggle. Using fresh anchovy from the Aceh sea, Teriku offers a healthy and practical snack for children aged 2 and above. Rich in protein, phosphorus, and calcium—free from preservatives and flavor enhancers—and fried to a crispy texture for a naturally savory taste without any fishy smell. Its child-friendly ziplock packaging makes it easy to carry to school or on the go. Teriku not only supports family nutrition but also empowers local fishermen—a smart solution for sustainable, healthy food.